As you might have noticed, we’ve been posting a lot of recipes lately! I don’t know if it’s just that we have a better kitchen in our new house in Denver, or if I’ve just been enjoying making my own food over going out. Whatever it is, I’m loving it. Onli Beverages was nice enough to send me a few drinks to try out and I decided to get creative with it. With my cousin Aly visiting, we made Onli flavored granola. Seriously? Yes, and this homemade granola is beyond delicious.
Ingredients:
2 1/2 cups of oats
1 cup puffed rice
1/4 cup sliced almonds (or other nuts)
6-8 ounces of Onli Hibiscus Pomegranate Aronia
1 egg white
1/2 teaspoon vanilla extract
1-1/2 teaspoons cinnamon
2 tablespoons honey (add more for sweeter granola)
1/4 teaspoon salt
Directions:
Preheat your oven to 350 degrees.
Mix the oats, puffed rice, and almonds in a bowl.
Mix everything else in another bowl.
Then combine the two bowls into one.
Stir it all until the liquid is absorbed. (You might need to add more oats or puffed rice to help)
Lay all the granola on a cookie sheet covered with parchment paper.
Put your granola in the oven for 15 minutes, then stir and put it back in for another 15 minutes. (If you want it to be super crunchy, then you can put it in for longer).
This should make a batch for about three people so feel free to double or triple the recipe. We ate ours over yogurt and we’ve learned that we need to keep a constant supply on hand. Onli has a ton of flavors so we definitely want to experiment with the rest of them! If you try this recipe out be sure to tag us (@popcosmo) and @ONLIbeverages in the picture! We might be biased, but we think it’s the best homemade granola you’ll ever eat!
xox,
Chloe
